Beautifully marbled and juicy. Carved from the eye of the rib. These steaks are popular for their amazing flavor and tenderness. Best cooked on high heat either on the grill or on in a skillet, this creates a flavorful crust while leaving the inside juicy and tender. All of our beef is pasture-raised and corn finished without the use of added hormones or antibiotics.
Small ( 1 lb - 1.4 lbs ) Medium ( 1.41 lbs - 1.7 lbs ) Large ( 1.71 lbs - 2 lbs )