Premium London Broil
The London Broil cut adopted its name after becoming one of the first dishes offered in the earliest American restaurants. London Broil refers to the way the beef was prepared and served.
Our Wagyu comes from Rockhouse Farm in Morganton, NC with exceptional marbling and taste.
Wagyu differs from other cows in that it produces healthier fats, increasing good cholesterol and reducing the bad.
Cuts ranging from 2.00 lb - 3.00 lb